团圆汤圆甜品屋 All About Sugar & Gift

Sunday | November 21st, 2010

今天中午吃了Daorae韩国餐后，晚餐我跟老公就到这家甜品屋。。因为我的一句话，“老公，我想吃甜品！”。。其实也合老公意，因为他是超爱吃汤圆的。对了，这家甜品屋就是《团圆》，吃汤圆，来团圆。这家汤圆专卖店，创意的口味高达四五十种，简直是让你目瞪口呆，连榴莲，提拉米苏，芝士都可以做成汤圆馅料，果然是另类！店面装潢复古中国风，装饰上融合了圣诞气氛，准备迎接即将来临的圣诞。。

《桂圆糯米粥汤圆》是我点的，从名字看起来觉得很特别，果然不负众望，我跟老公异口同声赞好吃。一碗温温的黑糯米粥加上龙眼和汤圆，还有冰冷的冰淇淋，这个搭配是多么的让人享受于中。

《三代同糖》里有带着橙皮香的红豆糊，还有花生糊和黑芝麻糊，让你一箭“三”雕，品尝三种不同的味道。三种不同糊的甜度恰好，温温的，很暖胃，我喜欢。

一个是莲蓉汤圆加上另一个豆沙汤圆就成了《龙凤呈祥》。外儿沾上了椰丝，感觉好像Ondeh-Ondeh，不过馅料不是椰糖而是莲蓉和豆沙。

11, Lorong Susu, 10400 Penang
012–532 0353
11:30am至10pm（星期三休息）

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All About Sugar & Gift

Posted by 卡珞 Filed in 寻找幸福的味道, 槟城

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2 Cupcakes to “团圆汤圆甜品屋 All About Sugar & Gift”

迷茫的心 Says:
December 3rd, 2011 at 11:11 am
嗨,有事情想问问你，请问团员在哪里？？我妈妈要吃黑芝麻糊很久了，我在找找槟城哪里有得买，因为她生日要到了。。
你品尝了团员的黑芝麻糊觉得怎样？？
卡珞 Says:
December 6th, 2011 at 12:23 am
> hello, i’m now at hong kong airport using internet kiosk, cannot type
> chinese, hope english works for you too.
>
> do you know macalister road, if you come from direction of traders
> hotel on your right, you will also see UMNO building on your right
> when approaching macalister road. on your left, is a mosque, make left
> turn, followed by right turn, and then right turn again. now, you
> should be on the road called lorong susu. the dessert restaurant just
> on your right.
>
> i tried the dessert before, not bad, i believe, as long as you can get
> the dessert that your mommy like most, regardless how the taste it is,
> i’m sure your mommy will be very very happy!
>
> hope this helps.